Beef Taco Skillet

Recipe - Price Rite Marketplace Corporate

Beef Taco Skillet

Servings4

Cook Time55 Minutes

Calories472

Ingredients

1 lb Pre 95% Lean Ground Beef

12 oz frozen riced cauliflower

1 tbs chili powder

1 tbs garlic powder

1 tsp smoked paprika

1 tsp onion powder

1 tsp cayenne (omit if you don't like spice)

1 1/2 tsp salt

1 cup kale, chopped

1/2 cup tomatoes, diced

1 avocado, diced

1/4 cup black beans

1/4 cheddar cheese, finely shredded

2 tbs diced onion

1 tbs cilantro, minced

1/2 cup salsa verde

Directions

1. In a large skillet, over medium-high heat, crumble and cook the ground beef.

2. Stir in riced cauliflower, diced onion, and seasoning. Cook, stirring until cauliflower is heated through.

3. Remove from heat and top with kale, tomatoes, black beans, and cheese.

4. Transfer to oven and broil on high for 5 minutes or until the cheese is bubbly.

5. Garnish with avocado, salsa, and cilantro.

Nutritional Information

28.9 g Protein
31.3 g Fat
23.5 g Carbohydrates

0 minutes

Prep Time

55 minutes

Cook Time

Servings

472

Calories

Shop Ingredients

Makes 4 servings

1 lb Pre 95% Lean Ground Beef

Not Available

12 oz frozen riced cauliflower

Not Available

1 tbs chili powder

Badia Chili Powder, 2.50 oz

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$2.19$0.88/oz

1 tbs garlic powder

Badia Garlic Powder, 10.5 oz

Add Badia Garlic Powder, 10.5 oz to Favorites.Add Badia Garlic Powder, 10.5 oz to Favorites.

$4.99$0.48/oz

1 tsp smoked paprika

Badia Smoked Paprika, 2 oz

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$1.99$1.00/oz

1 tsp onion powder

Badia Onion Powder, 2.75 oz

Add Badia Onion Powder, 2.75 oz to Favorites.Add Badia Onion Powder, 2.75 oz to Favorites.

$2.49$0.91/oz

1 tsp cayenne (omit if you don't like spice)

Badia Cayenne Pepper, 1.75 oz

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$2.19$1.25/oz

1 1/2 tsp salt

Morton Salt, Iodized, 26 Ounce

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$1.69$0.07/oz

1 cup kale, chopped

Bowl & Basket Sweet Kale Salad Chopped Kit, 12 oz

Add Bowl & Basket Sweet Kale Salad Chopped Kit, 12 oz to Favorites.Add Bowl & Basket Sweet Kale Salad Chopped Kit, 12 oz to Favorites.

$3.79

1/2 cup tomatoes, diced

Fresh Tomatoes on the Vine

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$1.00 avg/ea$1.99/lb

1 avocado, diced

Not Available

1/4 cup black beans

Ducal Refried Black Beans, 14.1 oz

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$1.99$0.14/oz

1/4 cheddar cheese, finely shredded

Kraft Shredded Sharp Cheddar Natural Cheese, 8 oz

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$3.29$0.41/oz

2 tbs diced onion

Fresh Yellow Onion

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$1.61 avg/ea$1.29/lb

1 tbs cilantro, minced

Not Available

1/2 cup salsa verde

Cholula Mild Salsa Verde, 12 oz

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$1.99$0.17/oz

Nutritional Information

28.9 g Protein
31.3 g Fat
23.5 g Carbohydrates

Directions

1. In a large skillet, over medium-high heat, crumble and cook the ground beef.

2. Stir in riced cauliflower, diced onion, and seasoning. Cook, stirring until cauliflower is heated through.

3. Remove from heat and top with kale, tomatoes, black beans, and cheese.

4. Transfer to oven and broil on high for 5 minutes or until the cheese is bubbly.

5. Garnish with avocado, salsa, and cilantro.